Microstructural and rheological characterization of fat crystals
Publikation: Konferencebidrag › Poster › Forskning
| Originalsprog | Engelsk |
|---|---|
| Publikationsdato | 2010 |
| Antal sider | 1 |
| Status | Udgivet - 2010 |
| Begivenhed | Food Denmark PhD Congress 2010 - , Danmark Varighed: 22 nov. 2010 → 23 nov. 2010 |
Konference
| Konference | Food Denmark PhD Congress 2010 |
|---|---|
| Land | Danmark |
| Periode | 22/11/2010 → 23/11/2010 |
ID: 32260263