Influence of postharvest processing and storage conditions on key antioxidants in pūhā (Sonchus oleraceus L.)

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › fagfællebedømt

  • Zong-Quan Ou
  • David M Schmierer
  • Clare J Strachan
  • Rades, Thomas
  • Arlene McDowell
To investigate effects of different postharvest drying processes and storage conditions on key antioxidants in Sonchus oleraceus L. leaves.
OriginalsprogEngelsk
TidsskriftThe Journal of pharmacy and pharmacology
Vol/bind66
Udgave nummer7
Sider (fra-til)998-1008
Antal sider11
DOI
StatusUdgivet - 12 feb. 2014

ID: 108657566